This Week's Recipe 3-3-26

SAVORY BEEF, APPLE & SWEET POTATO SKILLET
Hearty • One-Pan • Balanced Sweet & Savory

Prep: 10 minutes
Cook: 20 minutes
Serves: 3–4

INGREDIENTS

• 1 lb Ground Beef
• 1 large Sweet Potato, peeled & small diced
• 1–2 Apples, diced
• ½–1 Onion, diced
• 2–3 cloves Garlic, minced
• 1–2 tbsp Oil or Butter
• Salt & Pepper

Optional: Paprika, Thyme, or a tiny pinch Cinnamon

INSTRUCTIONS

1. Cook Sweet Potatoes
Heat oil in a large skillet over medium. Add sweet potatoes, season, and cook 6–8 minutes until beginning to soften.

2. Add Onion & Garlic
Stir in onion; cook 3–4 minutes. Add garlic; cook 30 seconds.

3. Brown the Beef
Push vegetables aside. Add ground beef and cook until browned, breaking apart as it cooks.

4. Add Apples
Stir in apples and cook 3–5 minutes until slightly softened.

5. Finish
Mix together, adjust seasoning, and serve warm.

Serving Ideas:
Enjoy as-is, spoon over rice, tuck into wraps, or top with a fried egg.